Tenderloin + Cookbook

Regular price
$214.99
Regular price Sale price $214.99
Sale Sold out

Bring the taste of Perini Ranch Steakhouse straight to your table.

Since 1995, the famous Mesquite Smoked Peppered Beef Tenderloin from Perini Ranch Steakhouse has been the centerpiece of celebrations across the country. It's a symbol of authentic flavor, craftsmanship, and tradition.

Each tenderloin is individually selected, hand-trimmed, and seasoned with our signature blend of cracked black pepper and herbs. It’s then slow-smoked over mesquite wood, creating a tender, smoky perfection that’s unmistakably Perini Ranch.

Fully cooked to a perfect medium-rare, each tenderloin is flash frozen and shipped overnight to preserve its just-off-the-grill quality. Simply thaw, slice, and serve!  There's no prep, no fuss, and all flavor. 

Combine our quintessential beef gift with our newest Perini Ranch Steakhouse Cookbook, published by HarperCollins, featuring beloved recipes, stories, and the spirit of the ranch that made Perini Ranch Steakhouse a legacy. This gift bundle captures the full experience of Perini Ranch Steakhouse hospitality from our ranch to your home.  


If shipping to multiple recipients, please enter total quantity here and select “Ship to Multiple Recipients” during checkout.
Shipping & Delivery
01
Select Your Delivery Date During Checkout

Beef is shipped FedEx Standard Overnight. You will be asked to schedule a delivery date during checkout. Please schedule delivery at least 3 days prior to serving to allow for any unexpected shipping delays and for thawing time.

02
Remove From Box Immediately Upon Receipt

If your beef is frozen or cold to the touch and the packaging is sealed and secure, you can either put it in the freezer for up to 1 year, or if you are planning to serve it soon thaw it under refrigeration for at least 24 hours prior to serving.

03
Beef Arrives Thawed or With Unsealed Packaging

If your beef arrives thawed or the packaging is open or unsealed, please place the beef in the refrigerator and call (800) 367-1721 or email info@periniranch.com for further instruction.

Additional Information

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Nutrition Facts
Tenderloin + Cookbook
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