Careers At Perini Ranch
Careers at Perini Ranch Steakhouse
Since 1983, Perini Ranch Steakhouse has welcomed guests from all over the world for Real Texas Food and genuine hospitality. We often say "Perini Ranch Steakhouse is what it is because of where it is, but it is also what it is because of the people who work here."
Life At The Ranch
What We Look For
Perini Ranch Steakhouse is home to a James Beard Award-winning steakhouse, a robust mail-order business, the Gap Café, the Country Market, catering and events all across the nation. Together, our team carries the tradition of Perini Ranch far beyond Buffalo Gap.
Hospitality First
Every guest who wants to experience Perini Ranch for the first time has heard about us from someone they trust. We take that trust seriously and strive to provide genuine hospitality and an exceptional experience in every encounter.
Current Openings
Open Positions
Select a role to read the details. Every position is based in Buffalo Gap, Texas unless noted.
Pitmaster / Grill Lead
View Details
Close
Pitmaster / Grill Lead
About The Role
Own the mesquite fire from prep through last ticket. You'll set the coals, run the grill station on our busiest nights, and hold the line on how a Perini Ranch steak is supposed to come off the fire.
What You'll Do
- Build and manage mesquite coal beds through service
- Cook to temperature on a wood fire without a thermometer crutch
- Trim, portion, and season tenderloin and ribeye daily
- Train and schedule two to four grill cooks
What We're Looking For
- 3+ years on a live-fire or high-volume grill station
- Steady hands on a 200-cover Saturday
- Food Handler certification (or willing to get one)
Compensation
$24–$30 / hour, depending on experience
Server — Front Of House
View Details
Close
Server — Front Of House
Events & Catering Coordinator
View Details
Close
Events & Catering Coordinator
Fulfillment & Shipping Associate
View Details
Close
Fulfillment & Shipping Associate
Join The Crew
