Real Texas Food & Hospitality
In 1983, Tom Perini decided to open a roadside steakhouse from an old converted barn on the Perini Ranch. Beef has been the center of the plate for Perini Ranch ever since.
For 40+ years, Perini Ranch Steakhouse has preserved the legacy of Cowboy Cooking with authenticity and elevated the experience with the highest quality beef, unmatched setting, and outstanding service. Menu staples include mesquite-grilled Certified Angus Beef steaks, fried catfish, green chile hominy and bread pudding. Fresh, seasonal dining options and cocktails create the perfect dining experience year-round.
Our Best Sellers
For 40+ years, Perini Ranch Steakhouse has preserved the legacy of Cowboy Cooking with authenticity and elevated the experience with the highest quality beef, unmatched setting, and outstanding service. Named “An American Classic” by James Beard Foundation in 2014, Perini Ranch Steakhouse is as iconic as it is delicious. It is a bucket-list dining experience you do not want to miss.
In Texas
Magazine
in Texas
IN TEXAS
THE 50 BEST BURGERS
The Gap Café by Perini Ranch offers all the charm and enjoyment of café dining from simpler days. Whether its signature Perini Ranch meals like chicken fried steak or scratch made biscuits and sausage gravy, this is the place to linger over the second cup of coffee and savor your time in Buffalo Gap. Open for breakfast and lunch. Located in downtown Buffalo Gap.
In Texas
Magazine
in Texas
IN TEXAS
THE 50 BEST BURGERS
Located in a remodeled rock house in Downtown, Buffalo Gap, The Perini Ranch Country Market is nostalgic, authentic and packed with Perini Ranch charm. Here you will find everything you need to elevate your hospitality endeavors from ordinary to exceptional.
Specialty items for each season arrive daily and include gourmet food gifts, unique barware, table décor, and home goods to elevate your festivities.
In Texas
Magazine
in Texas
IN TEXAS
THE 50 BEST BURGERS
What’s Cooking at The Ranch
For 40 years, Perini Ranch has been serving real Texas food and hospitality through our steakhouse, one-of-a-kind events each year and curated online content designed to entertain and educate all levels of food and wine enthusiasts. Join our mailing list and do not miss out!
Get ready for a night to remember at Perini Ranch! We’re rolling out the red carpet for the brand-new cookbook. This isn’t just any release! It’s a full-on celebration of everything...
The Perini Ranch story continues with the release of Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch, published by Cider Mill Press / HarperCollins Focus....
Beginning Friday, September 5, Perini Ranch Steakhouse will feature Colorado Lamb Chops, every Friday evening this Fall. These chops are hand-cut and mesquite-grilled. Our tender chops are served with the side...
From sliders to wraps and salads to crostinis, we have you covered!
Open most Thursdays & Fridays 5-9PM for handcrafted cocktails & savory bites!
Join The Herd!
